Course details

Natural tiger prawn and wagyu steak course 11,200 yen (tax included)

Natural tiger prawn and wagyu steak course 11,200 yen (tax included)

11200 yen(Tax included)

*There is no service charge.

  • 8items
  • 2persons-

Course menu

■Assorted appetizers (seasonal dishes on one plate...)

■Today's special soup (we take a long time to prepare it)

■Domestic natural tiger prawns (look forward to the plump texture and shrimp crackers...)

■Seasonal vegetable salad (fresh vegetables with special dressing...)

■Seasonal grilled vegetables (we are particular about vegetables)

■Kuroge Wagyu beef fillet (100g) or sirloin (100g) (We are confident in purchasing our meat) You can also increase the amount of meat.

■Rice, miso bowl, pickles (for an additional 900 yen you can change to special garlic rice, or for an additional 1,000 yen you can change to mini curry of Kuroge Wagyu beef stewed for a week)

■Pastry chef's special dessert

■Charcoal-grilled coffee

*Sautéed foie gras (half) can be added for an additional 1,800 yen.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/05/07 update