Course details

Pure Special Course 23,000 yen (tax included)

Pure Special Course 23,000 yen (tax included)

23000 yen(Tax included)

*There is no service charge.

  • 10items
  • 2persons-

Course menu

■Assorted appetizers (seasonal dishes on one plate...)

■ Today's special soup (prepared carefully over time)

■ Sautéed foie gras (served with traditional French Madeira sauce)

■ Steamed live lobster (with a rich shrimp miso sauce made right in front of you)

■Teppanyaki of domestic raw black abalone (enjoy with special herb butter sauce)

■Seasonal vegetable salad (please enjoy fresh vegetables with special dressing)

■Seasonal grilled vegetables (selected seasonal vegetables)

■Japanese black beef fillet (100g) or sirloin (100g)

(We are confident in purchasing meat) You can also increase the amount of meat.

■Meals Rice, Miso bowl, Pickles

*You can change to special garlic rice for an additional 900 yen

*For an additional 1,000 yen, you can change to Kuroge Wagyu beef mini curry that has been stewed for a week.

■Pastry chef's special dessert

*You can add our specialty charcoal-grilled coffee or tea for +500 yen

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 two days before your visit

2024/05/07 update