Course details
Pure Special Course 23,000 yen (tax included)
23000 yen(Tax included)
*There is no service charge.
- 10items
- 2persons-
Course menu
■Assorted appetizers (seasonal dishes on one plate...)
■ Today's special soup (prepared carefully over time)
■ Sautéed foie gras (served with traditional French Madeira sauce)
■ Steamed live lobster (with a rich shrimp miso sauce made right in front of you)
■Teppanyaki of domestic raw black abalone (enjoy with special herb butter sauce)
■Seasonal vegetable salad (please enjoy fresh vegetables with special dressing)
■Seasonal grilled vegetables (selected seasonal vegetables)
■Japanese black beef fillet (100g) or sirloin (100g)
(We are confident in purchasing meat) You can also increase the amount of meat.
■Meals Rice, Miso bowl, Pickles
*You can change to special garlic rice for an additional 900 yen
*For an additional 1,000 yen, you can change to Kuroge Wagyu beef mini curry that has been stewed for a week.
■Pastry chef's special dessert
*You can add our specialty charcoal-grilled coffee or tea for +500 yen
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
2024/05/07 update