Course details

Wagyu beef steak course from 9,000 yen (tax included)

Wagyu beef steak course from 9,000 yen (tax included)

9000 yen(Tax included)

There is no service charge

  • 7items
  • 2persons-

Made with high-quality Japanese Black Beef.

Course menu

■ Assorted appetizers (seasonal dishes on one plate)

■ Today's special soup (prepared carefully over time)

■Seasonal vegetable salad (fresh vegetables with special dressing)

■ Grilled seasonal vegetables (selected seasonal vegetables)

■Japanese Black Beef Fillet (90g) or Sirloin (100g)

*You can add more meat

[Fillet]

◇90g 9,000 yen (tax included)

◇120g 11,280 yen (tax included)

◇150g 13,560 yen (tax included)

◇200g 17,360 yen (tax included)

【sirloin】

◇100g 9,000 yen (tax included)

◇120g 10,440 yen (tax included)

◇150g 12,600 yen (tax included)

◇200g 16,200 yen (tax included)

■Rice, miso soup, pickles

*You can change to special garlic rice for an additional 900 yen, or to a mini curry made with Japanese black beef stewed for a week for an additional 1,000 yen.

■Pastry chef's special dessert

*For an additional 500 yen, you can add our signature charcoal-roasted coffee or tea.

《You can add sauteed foie gras (half) for an additional 1,800 yen》

Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight the day before your visit

2025/01/09 update