鉄板ステーキ ピュール

■ Assorted appetizers (seasonal dishes on one plate)

■ Today's special soup (prepared over time)

■ Sautéed Hokkaido scallops (enjoy the umami, sweetness and texture of scallops)

■Teppanyaki of domestic live black abalone (with herb butter sauce)

■Seasonal vegetable salad (fresh vegetables with special dressing)

■Seasonal grilled vegetables (we are particular about the vegetables)

Japanese Black Beef Fillet (90g) or Sirloin (100g)

(We are confident in the quality of our meat) You can also request extra meat.

■Rice, miso soup, pickles

(You can change to special garlic rice for an additional 900 yen.For an additional 1,000 yen, you can change to a mini curry of Japanese Black beef simmered for a week.

*Sautéed foie gras (half) \1,800 yen

■ Pâtéchef's special dessert

Charcoal-grilled coffee and tea can be added for an additional 500 yen.