コース詳細
Seasonal fish and Japanese Black beef steak course: 11,700 yen (tax included)

11,700 yen(税込)
*No service charge is applied.
- 10品
- 2名~
コースメニュー
■Assorted Appetizers (A plate featuring seasonal dishes…)
■Today's Special Soup (Prepared over time)
■Sautéed Hokkaido Scallops (Enjoy the delicious flavor, sweetness, and texture of scallops…)
■Sautéed seasonal fish with special sauce
■Seasonal Vegetable Salad (Fresh vegetables with special dressing…)
■Seasonal grilled vegetables (We are particular about the vegetables we use)
■Japanese Black Wagyu Beef Fillet (90g) or Sirloin (100g)
(We are confident in the quality of our meat.) Extra meat portions are available.
■ Rice, Miso soup, Pickles
■ You can upgrade to special garlic rice for an additional 900 yen.
■For an additional 1,000 yen, you can upgrade to a mini curry of Japanese Black Wagyu beef that has been simmered for a week.
■ Dessert
*You can add our signature charcoal-roasted coffee or tea for an additional ¥600.
*You can add a half portion of sautéed foie gras for an additional ¥1800.
- 予約可能時間
- 17:30~20:30
- 予約可能曜日
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight the day before your visit
2026/09/15 更新

