鉄板ステーキ ピュール

■ Assorted appetizers (seasonal dishes on one plate)

■ Today's special soup (carefully prepared over time)

■ Sauteed Kyushu Bigfin Reef Squid (King of Squid, Bigfin Reef Squid, with Butter and Soy Sauce)

■Teppanyaki of domestic live black abalone (with special herb butter sauce)

■Seasonal vegetable salad (fresh vegetables with special dressing)

■ Grilled seasonal vegetables (selected seasonal vegetables)

■Japanese Black Beef Fillet (90g) or Sirloin (100g)

(We are confident in the quality of our meat) You can also request extra meat.

■Rice, miso soup, pickles

*You can change to special garlic rice for an additional 900 yen

*For an additional 1,000 yen, you can change to a mini curry made with Japanese Black beef simmered for a week.

■ Pastry chef's special dessert

*For an additional 500 yen, you can add our speciality charcoal roasted coffee or tea.

*You can add sautéed foie gras (half) for an additional 1,800 yen